7 RI Restaurants Receive Awards From Wine Spectator
GoLocalProv Lifestyle Team
7 RI Restaurants Receive Awards From Wine Spectator
White Horse Tavern is among the restaurants honored. PHOTO: White Horse Tavern websiteSeven Rhode Island restaurants have been recognized by Wine Spectator as part of their 2019 restaurant awards.
See the RI Restaurants in the Slideshow Below
“We’re pleased to shine a spotlight on the destinations around the world that show devotion to their wine program, while also creating a comprehensive global dining guide for our readers to enjoy. Both novice wine lovers and seasoned sommeliers alike actively seek and frequent restaurants with exciting, well-curated wine lists. Bravo to all the 2019 recipients—we raise a glass to you,” said Marvin R. Shanken, Editor and Publisher, Wine Spectator.
The Restaurant Awards are judged on three levels: the Award of Excellence, the Best of Award of Excellence and the Grand Award, with 2,447; 1,244; and 100 winners this year in each respective category.
Eight of the Grand Award winners—Alfredo Di Roma Mexico in Mexico City, Fiola in Washington, D.C., Griggeler Stuba in Lech am Arlberg in Austria, Mastro’s Steakhouse at the Post Oak Hotel in Houston; Pappas Bros. Steakhouse in Downtown Houston; The Pool in New York City, Ristorante Cracco in Milan and Vantre in Paris—are first-timers.
Overall, the Restaurant Awards program honors 3,800 dining destinations from all 50 states in the U.S. and 79 countries internationally.
See the RI Restaurants Below
RI Restaurants Honored in Wine Spectator’s 2019 Restaurant Awards - July 2019
Wine Director: Elisa Wybraniec Chef: Angel Cardona, Raymond Montaquila General Manager: Vicky Hien, Robin McGuigan, Richard Blinkhorn, Randi Rouslin, Michael McCarthy Owner: Frank Caprio, Joseph Formicola Jr, Robert K Leonard