Ask A Bartender: Why Didn’t You Cut Me Off?

Kai Soderberg, GoLocalProv Contributor

Ask A Bartender: Why Didn’t You Cut Me Off?

Sometimes you need to be your own alcohol monitor.
One of the many harsh realities we face in the world is that pleasant people often have it rough. Case in point, people that don’t like to make a scene while drinking are less likely to get cut off and therefore more prone to spend all their money, hang out longer than they should and develop cirrhosis of the liver quicker than their more belligerent counterparts. Should the bartender cut you off for overtipping? While carelessness with money is a recognized sign of intoxication, it likely will not be the first one your bartender will call you on. 

Every bar is different but every bartender that has been working long enough has at least once had to put making cocktails on the back burner while they chaperone guests. As unpleasant as it is, it’s a necessary skill to have, and one that I have trouble with myself. I waste a lot of time wondering why people are not more reasonable than they are. I realize the futility in this, though, and am still willing to come to work everyday with the knowledge that, yes, I will probably run into somebody that is less than pleasant. We all do. That is why it is such a relief to deal with people who are gracious and affable and operate with tact.  I give them more wiggle room than I do other guests whose behavior dictates that I look after them the whole time they are a guest in the bar.

Sometimes, though, when I see a good person destroying themselves, I find it necessary to intervene. Since I can’t be everybody’s bartender, I offer this slightly officious column as a reminder, to myself as much as others, that the world doesn’t need you as much as you need it. Sometimes you need to be your own alcohol monitor. 

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It’s imperative to recognize signs both in the immediate and the long term that you have been having too much fun. In order to do this, set goals. Without goals, you don’t know what it is you’re losing a grip on. 
  
Maybe your goal is to spend no more than a certain amount of money, have no more than a certain amount of drinks. I won’t pretend to know how much money you have or how much damage your liver can take, so set the goals yourself. But remember them. 

Your goals don’t have to be restrictive. If your goals include catching up with an old friend or getting some work done in a quiet bar, when you are finished, the need to continue might not be as strong. 

Your longer term goals are your own business. But what most of them have in common is that they involve other people. This means that you need to take charge of your self so that you can inspire the necessary amount of loyalty for all your endeavors. If you can see yourself deteriorate, chances are others can too. Unless your goal is to attract pity, follow these simple steps:

1. Keep good hygiene. What more is there to say about this? Shower and shave and brush your teeth. The small things are the important things. 
 
2. Keep a clean house. The state of your house is an honest reflection of your mental state. 

3. Eat a vegetable. 

4. Actually like to do the thing you say you like to do when at a bar.

5. Call your mother. 

6. Either make eye contact and smile at strangers or don’t. Avoid doing just one and not the other. 

7. Sit up straight and speak loudly and clearly. 

8. Save a little bit of money for something that you want to do. Think about what you want to do everyday.

9. Be good to people you like. Be good to people you don’t like. 

10. Learn something. 


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